Recipe: Appetizing Bagelan Sosis Roti Tawar
Bagelan Sosis Roti Tawar.
You can cook Bagelan Sosis Roti Tawar using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Bagelan Sosis Roti Tawar
- It's 3 lembar of roti tawar Tanpa kulit.
- You need secukupnya of Margarine.
- You need secukupnya of Keju mozarella.
- It's of Bahan topping:.
- It's 3 buah of sosis sapi.
- It's 50 gr of jagung rebus, pipil.
- Prepare 1/2 buah of bawang bombay.
- Prepare 2 sdm of Saus sambal.
- Prepare 6 sdm of Saus tomat.
Bagelan Sosis Roti Tawar instructions
- Potong roti berbentuk segitiga. Iris bawang bombay dan sosis..
- Panaskan margarine, tumis bawang bombay, jagung dan sosis. Masukkan saus tomat dan saus sambal aduk sampai rata. Matikan api. Lalu panaskan oven.
- Ambil satu potong roti tawar. Beri topping sosis diatasnya. Tambahkan keju mozarella. Lakukan sampai habis..
- Panggang selama 20 menit dengan suhu 16 Derajat Celcius dengan api atas bawah..
- Hasilnya kriuk2 enak deh.. Selamat mencoba ya.
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